Chowking

SuperSangkap Halo-Halo

Chinese-Style Fried Chicken Lauriat

Crispy fried chicken with special Chinese flavors. Served with egg fried rice, half-serving of pancit canton, one pork siomai, chicharap and buchi for dessert.

Salt and Pepper Pork Lauriat

Crunchy, tender fried pork chunks sautéed with garlic and bell peppers, served with egg fried rice, half-serving of pancit canton, chicharap and a buchi for dessert.

Chinese-Style Pork Chop Lauriat

A juicy pork chop with egg fried rice, half-serving of pancit canton, one pork siomai, chicharap, and a buchi for dessert.

Lumpiang Shanghai Lauriat

Lumpiang shanghai served with a sweet and sour dipping sauce, egg fried rice, half-serving of pancit canton, one pork siomai, chicharap and a buchi for dessert.

Sweet and Sour Pork

A classic dish of deep-fried pork chunks coated in sweet and sour sauce, topped with green bell peppers, red onions, and pineapples. Tamang tamis, tamang asim!

Sweet and Sour Fish

Lightly breaded fish fillets fried and coated in sweet and sour sauce, topped with green bell peppers, red onions, and pineapples. Tamang tamis, tamang asim!

Salt and Pepper Pork

Crunchy, tender fried pork chunks seasoned in a blend of salt, pepper, and a mix of spices, and sautéed with bell pepper slices.

1pc. Chinese-Style Fried Chicken

Crispy fried chicken with special Chinese flavors,served with gravy, plain rice and chicharap.

1pc. Chinese-Style Fried Chicken with Egg Fried Rice

Crispy fried chicken with special Chinese flavors,served with gravy, egg fried rice and Chicharap.

2pc. Chinese-Style Fried Chicken

Crispy fried chicken with special Chinese flavors,served with gravy, plain rice and chicharap.

Chinese-Style Pork Chop

A juicy pork chop marinated in soy and spices, then breaded and deep-fried to light to golden brown perfection. Served sliced.

Lumpiang Shanghai

Deep-fried rolls of ground pork and shrimp combined with carrots, onion, and spices, served with sweet and sour dipping sauce

Chopsuey

Fresh vegetables tossed in oyster sauce and stir-fried until perfectly crisp-tender, served with rice and chicharap.

Sweet and Sour Pork Grand Platter

Go big for great value! Sweet and Sour Pork that's good for 3-4 persons.

Sweet and Sour Fish Grand Platter

Go big for great value! Sweet and Sour Fish that's good for 3-4 persons.

Salt and Pepper Pork Grand Platter

Go big for great value! Salt and Pepper Pork that's good for 3-4 persons.

Pork Chao Fan Grand Platter

Go big for great value! Pork Chao Fan that's good for 3-4 persons.

Beef Chao Fan Grand Platter

Go big for great value! Beef Chao Fan that's good for 3-4 persons.

Yang Chow Chao Fan Grand Platter

Go big for great value! Yang Chow Chao Fan that's good for 3-4 persons.

8pc. Chinese-Style Fried Chicken

Crispy fried chicken with Special Chinese Flavors.

6pc. Chinese-Style Fried Chicken

Crispy fried chicken with Special Chinese Flavors.

Pancit Canton Grand Platter

Go big for great value! Pancit Canton that's good for 3-4 persons.

Chopsuey Grand Platter

Go big for great value! Chopsuey that's good for 3-4 persons.

Steamed Pork Siomai Grand Platter

Go big for great value! 12pcs. of Steamed Pork Siomai.

Fried Pork Siomai Grand Platter

Go big for great value! 12pcs. of Fried Pork Siomai.

Lumpiang Shanghai Grand Platter

Go big for great value! 12pcs. of Lumpiang Shanghai.

Fried Pork Dumpling Grand Platter

Go big for great value! 12pcs. of Fried Pork Dumplings.

Buchi Grand Platter

Go big for great value! 8pcs. of Buchi

Family Lauriat

A Chowking feast with 6 pcs. Chicken, Pancit Canton, Plain Rice and Regular Iced Tea good for 3.

Wonton Mami

Egg noodles in a warm, comforting pork broth, topped with steamed pork wonton and a sprinkling of spring onions — ito’y may meaty sabaw at mami na nakakaginhawa

Siomai Mami (Pork Siomai)

Egg noodles and steamed pork siomai come together in a beef broth for a complete meal in a bowl. — ito’y may meaty sabaw at mami na nakakaginhawa

Beef Siomai Mami

Egg noodles and steamed beef siomai come together in a beef broth for a complete meal in a bowl. — ito’y may meaty sabaw at mami na nakakaginhawa.

Beef Mami

Richly flavored beef noodle soup with premium-cut beef cubes, tender noodles, and Taiwan pechay, all garnished with leeks. -Talagang Beef na beef!

Lomi

Thick egg noodles, with chicken balls, sautéed pork, pork liver, and vegetables. Served with calamansi for zest.

Pancit Canton with lumpiang shanghai

Fried Chicken with Pancit Canton

SuperSangkap Halo-Halo

Chowking Pearl Milk Tea

Sweetened black tea with milk and delightfully chewy tapioca pearls.

Asado Siopao

Barbecued pork slices in a sweet sauce fill this classic Asian bun.

Bola Bola Siopao

Ground pork combined with Chinese chorizo and salted egg makes this the best savory bun. Great with hot sauce

Chocopao

A chocolate-filled steamed bun. Great for dessert or a snack!

3pc. Siopao Box

A box of 3 regular siopao, perfect for pasalubong.

2pc. Siomai

Dumplings of ground meat and spices served with a special soy-based dipping sauce. Can be steamed or fried.

4pcs Siomai

Dumplings of ground meat and spices served with a special soy-based dipping sauce. Can be steamed or fried.

4pc. Fried Pork Dumplings

These fried pockets are filled with mildly spiced meat, shredded cabbage, and mushroom. Served with a soy-based dipping sauce.

4pc. Lumpiang Shanghai

Deep-fried rolls of ground pork and shrimp combined with carrots, onion, and spices, served with sweet and sour dipping sauce.